Miniature Marshmallows (1/2 of a 16 oz. package)
1 Chocolate Cake Mix
(Ingredients on Cake Mix Box)
1/2 Cup Cocoa
1 Cup Brown Sugar
2 Cups Hot Water
Butter the bottom of a 13 x 9 cake pan. Cover with mini marshmallows. (DO NOT use regular size marshmallows or you will end up with a dripping mess all over the bottom of your oven. Unfortunately, I speak from experience.) Mix chocolate cake mix according to the package directions. Pour cake batter over the marshmallows.
Quickly whisk together the cocoa, brown sugar and hot water in a bowl.
Pour the mixture over cake batter.
Bake at 375 degrees until the center of the cake is done (test with toothpick). Serve warm with whipped cream or vanilla ice cream.